Kamado Joe Classic II Stand Alone Charcoal BBQ Grill Smoker
Description
Kamado Joe Classic II Stand Alone Charcoal BBQ Grill Smoker
Available as a stand alone product, the Classic II is perfect for those builing a special area or outdoor kitchen to house a Kamado. The Classic II maintains the high standards of the Kamado Joe range in a concise package. Brimmed full with the patented technology Kamado Joe are synonymous with, you can grill, smoke and even bake merrily unto the dusk of evening and beyond.
Kamado Joe Classic II Stand Alone Features
- 3 Tier Divide & Conquer Flexible Cooking System means you can cook what you want where you want in the cooking chamber
- Kontrol Tower Top Vent allows for effortless smoke and heat control
- Air Lift Hinge gives you super human strength! No not really, but it does make it very easy to lift the ceramic lid. It also stops the lid from dropping unexpectedly, preventing impact damage
- AMP Firebox
- Long lasting Wire Mesh Fibreglass Gasket keeps the heat and smoke in the Classic II
- Patented Slide-Out Ash Drawer for quick clean up
- Built-in Thermometer
- Grill Gripper
- Ash Tool
Tech Specs
| Dimensions in cm | H80 x W57 x D76 |
|---|---|
| Primary cooking area cm | 46cm diameter / 622.3 sq. cm |
| Cooking area with Grill expander and grates | 1676.4 sq. cm |
| Fuel type | Charcoal |
| Side tables | 0 |
| Wheels | N/A |
| Tool hooks | N/A |
| Ignition type | N/A |
| Thermometer | Built-in lid thermometer |
| Grate type | Stainless steel grate |
| Heat range | 107°c - 400°c |
| Warranty period | Lifetime on ceramic parts - See warranty tab for full details |
Shipping And Delivering
Orders with free shipping typically take 4-6 business days to arrive. Please allow approximately 24-48 hours for quality control, processing and tracking.
Our Promise
We're committed to making your kitchen smarter - and your experience smoother.
That's why we offer hassle-free returns within 60 days of delivery.
If something isn't right, our team is here to help. Just reach out at help@orrela.shop, and we'll make it right - fast.
Because smart cooking starts with smart service